TIPS ON HOW TO GIVING FOOD BABY

On baby food on classified into several categories, including:

1. MOTHER MILK, given the baby immeadiately after birth, without food until the assistant 4 months of age (exclusive mother milk). mother milk of the baby until the maximum age of 2 years.
2. food supplement, the food was given in gradually to meet the adequacy of nutrition, before and after.
3. fine food, food in the form of fine/smooth transition as the provision of care/portion to solid food.
4. mushy food, the transition from the form of fine/fine to a more solid.

mother milk of how:

1. mother milk provided immediately after 1-15 produced on the first day called KOLUSTRUM. thick, yellowish in the color, contain anti-body, protein, minerals and vitamin A.
2. given at any time not restricted.
3. the baby until the age of 2 years.

mother milk excellence:

1. the contains all the vitamin that is enough to meet the needs of the baby during the first 3-4 months.
2. do not overload the digestive and kidney function.
3. contain substances anti-body to prevent infection.
4. laktofenin to contain binding iron.
5. does not contain laktoglobulin that cause allergy.
6. economical, practical, free from germs, and the temperature in accordance with the tongue baby.
7. i build the relationship between mother and baby.

the purpose of supplementary food:

• complete nutritional substances that are less in mother milk/chalky.
• develop the ability of infants to receive various foods with different taste and texture.
• develop the ability to chew and baby swallow.

way of supplementary food:

1. gradually/little by little, the form of liquid/more condensed.
2. foods that cause allergic easy, usually animal protein si give last.
3. how to provide food affect children's emotional development.
   

sequence of food:

• fruits
• flour
• vegetables
• meat
• egg/sea fish

DO NOT REMEMBER...........FORCED!!!

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